I don't know if Northerners have something so tragic as Pear Salad. Saved for Sundays, Easter and Christmas dinner, it is consists of a canned pear half (not fresh, must be canned), a dollop of mayonnaise on top with a sprinkling of shredded cheese and a maraschino cherry half on top (with the red syrup staining the cheese and mayo). Plop it on top of a piece of iceberg lettuce and make young children cry when you make them eat it.
*Shudder* I can even remember the stink of this dish in the back of my mind.
3 comments:
Sounds dreadful!
I'm not a picky eater, but that sounds awful.
You have no idea how bad it is. I would suggest that you try it just to say that you have lived.
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